Multiblock Analysis Applied to Fluorescence and Absorbance Spectra to Estimate Total Polyphenol Content in Extra Virgin Olive Oil

A fast and easy methodology to estimate total polyphenol content in extra virgin olive oil was developed by applying the chemometric multiblock method sequential and orthogonalized partial least squares (SO-PLS) in order to combine front-face emission fluorescence spectra (270 nm excitation waveleng...

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Autores principales: Natalia Hernández-Sánchez, Lourdes Lleó, Belén Diezma, Eva Cristina Correa, Blanca Sastre, Jean-Michel Roger
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
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Acceso en línea:https://doaj.org/article/9911a92c8b66408d97fc79279d4aa389
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