Analysis of Tribological and Thermo-Physical Properties of Surfactant-Modified Vegetable Oil-Based CuO Nano-Lubricants at Elevated Temperatures - An Experimental Study

Superior tribological properties of mineral oil based nano-lubricants in boundary/thin film lubrication are well established. However, in view of the environmental aspects, vegetable oils are more preferable and studies are being carried out to evaluate the performance of vegetable oils when nanopar...

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Autores principales: Chacko Preno Koshy, Perikinalil Krishnan Rajendrakumar, Manu Varghese Thottackkad
Formato: article
Lenguaje:EN
Publicado: Japanese Society of Tribologists 2015
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Acceso en línea:https://doaj.org/article/9e067b27c86f412aa61b68a2d91a32d9
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