Production Systems and Prospects of Cowpea (<i>Vigna unguiculata</i> (L.) Walp.) in the United States

Cowpea (<i>Vigna unguiculata</i> (L.) Walp.) is an important legume crop with enormous nutritional, agronomic and economic value. Cowpea constitutes a large portion of the daily diet among many people in Africa, Asia, Central America, and Southern America. The United States was among the...

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Autores principales: O. Adewale Osipitan, Jeneen S. Fields, Sassoum Lo, Ivan Cuvaca
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
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Acceso en línea:https://doaj.org/article/9fff55560110455f9315cd7ae12d163a
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