In vitro Clot Lysis Activity of Phenolic Compound Degrading Product From Lignin Sugarcane Baggase Using Ochrobactrum sp.

Sugarcane bagasse (Saccharum officinarum L) is a readily available waste product of cane sugar processing. The content of lignocelluloses in sugarcane bagasse is approximately 52.7% cellulose, 20% hemicelluloses, and 24.2% lignin. Lignin can be degraded enzymatically by using microorganisms, such as...

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Autores principales: Arie Srihardyastutie, Moh Farid Rahman, Tri Ardyati, Anna Roosdiana, Indah Prihartini
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Lenguaje:EN
Publicado: University of Brawijaya 2020
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Acceso en línea:https://doaj.org/article/a002cdc408c7401ea9deaa235d905a06
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spelling oai:doaj.org-article:a002cdc408c7401ea9deaa235d905a062021-11-10T07:20:12ZIn vitro Clot Lysis Activity of Phenolic Compound Degrading Product From Lignin Sugarcane Baggase Using Ochrobactrum sp.2302-46902541-0733https://doaj.org/article/a002cdc408c7401ea9deaa235d905a062020-10-01T00:00:00Zhttps://jpacr.ub.ac.id/index.php/jpacr/article/view/489/pdfhttps://doaj.org/toc/2302-4690https://doaj.org/toc/2541-0733Sugarcane bagasse (Saccharum officinarum L) is a readily available waste product of cane sugar processing. The content of lignocelluloses in sugarcane bagasse is approximately 52.7% cellulose, 20% hemicelluloses, and 24.2% lignin. Lignin can be degraded enzymatically by using microorganisms, such as Ochrobactrum sp. Monomer derived from lignin degradation using these bacteria in the optimum condition of sugarcane fermentation (pH 6, temperature 40 °C, for 5 days of incubation, the concentrations of starter 29%) by GC-MS yielded phenolic compounds such as 4-methyl-2, 6-di-tert-butylphenol; 2,6-di-tert-butylquinone; phenol, and p-hydroxybenzaldehide. The thrombolytic activity of these lignin monomers can be tested in-vitro by measuring the ability of clot lysis. Lignin did not have in-vitro clot lysis activity, whereas the lignin monomers in filtrat of fermented sugarcane bagasse have an in-vitro clot lysis activity, although its capacity is not as high as streptokinase.Arie SrihardyastutieMoh Farid RahmanTri ArdyatiAnna RoosdianaIndah PrihartiniUniversity of Brawijayaarticledegradationligninochrobactrum sp.in-vitro clot lysis activityChemistryQD1-999ENJournal of Pure and Applied Chemistry Research, Vol 09, Iss 3, Pp 194-200 (2020)
institution DOAJ
collection DOAJ
language EN
topic degradation
lignin
ochrobactrum sp.
in-vitro clot lysis activity
Chemistry
QD1-999
spellingShingle degradation
lignin
ochrobactrum sp.
in-vitro clot lysis activity
Chemistry
QD1-999
Arie Srihardyastutie
Moh Farid Rahman
Tri Ardyati
Anna Roosdiana
Indah Prihartini
In vitro Clot Lysis Activity of Phenolic Compound Degrading Product From Lignin Sugarcane Baggase Using Ochrobactrum sp.
description Sugarcane bagasse (Saccharum officinarum L) is a readily available waste product of cane sugar processing. The content of lignocelluloses in sugarcane bagasse is approximately 52.7% cellulose, 20% hemicelluloses, and 24.2% lignin. Lignin can be degraded enzymatically by using microorganisms, such as Ochrobactrum sp. Monomer derived from lignin degradation using these bacteria in the optimum condition of sugarcane fermentation (pH 6, temperature 40 °C, for 5 days of incubation, the concentrations of starter 29%) by GC-MS yielded phenolic compounds such as 4-methyl-2, 6-di-tert-butylphenol; 2,6-di-tert-butylquinone; phenol, and p-hydroxybenzaldehide. The thrombolytic activity of these lignin monomers can be tested in-vitro by measuring the ability of clot lysis. Lignin did not have in-vitro clot lysis activity, whereas the lignin monomers in filtrat of fermented sugarcane bagasse have an in-vitro clot lysis activity, although its capacity is not as high as streptokinase.
format article
author Arie Srihardyastutie
Moh Farid Rahman
Tri Ardyati
Anna Roosdiana
Indah Prihartini
author_facet Arie Srihardyastutie
Moh Farid Rahman
Tri Ardyati
Anna Roosdiana
Indah Prihartini
author_sort Arie Srihardyastutie
title In vitro Clot Lysis Activity of Phenolic Compound Degrading Product From Lignin Sugarcane Baggase Using Ochrobactrum sp.
title_short In vitro Clot Lysis Activity of Phenolic Compound Degrading Product From Lignin Sugarcane Baggase Using Ochrobactrum sp.
title_full In vitro Clot Lysis Activity of Phenolic Compound Degrading Product From Lignin Sugarcane Baggase Using Ochrobactrum sp.
title_fullStr In vitro Clot Lysis Activity of Phenolic Compound Degrading Product From Lignin Sugarcane Baggase Using Ochrobactrum sp.
title_full_unstemmed In vitro Clot Lysis Activity of Phenolic Compound Degrading Product From Lignin Sugarcane Baggase Using Ochrobactrum sp.
title_sort in vitro clot lysis activity of phenolic compound degrading product from lignin sugarcane baggase using ochrobactrum sp.
publisher University of Brawijaya
publishDate 2020
url https://doaj.org/article/a002cdc408c7401ea9deaa235d905a06
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