Lactobacillus plantarum Fermentation Effect on Tannin Reduction, Proximate Analysis, and Protein Profiles of Ganyong (Canna edulis Kerr) Flour

por Azor Yulianus Tefa, Arie Srihardyastutie, Sasangka Prasetyawan
Publicado 2019

Effects of Ruellia tuberosa L. Root Extract on the Pancreatics of Diabetic Rat

por Muhammad Asadullah, Arie Srihardyastutie, Aulanni'am Aulanni'am
Publicado 2018

In vitro Clot Lysis Activity of Phenolic Compound Degrading Product From Lignin Sugarcane Baggase Using Ochrobactrum sp.

por Arie Srihardyastutie, Moh Farid Rahman, Tri Ardyati, Anna Roosdiana, Indah Prihartini
Publicado 2020

The Effect of NaCl Concentration and Incubation Time on Oxalate and Total Acid in Fermented Cabbage using Various Microorganisms

por Arie Srihardyastutie, Sasangka Prasetyawan, Radhinal Zikri Firdaus, Fidelia Berenice Prayugo, Yolanda Kresmonia, Tinok Dwi Ananda, Alfi Salamah
Publicado 2021