Influence of vegetable biostimulators on physical and chemical parameters of cows’ milk

<b>The results of a comparative study of the effectiveness of plant biostimulators “Biosvit” and “Megasvit” on changes in the physicochemical composition of milk, which was obtained from dairy cows of the Ukrainian black-and-white dairy breed, kept in Ltd “Renaissance +1881” Zolochivskyi distr...

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Autores principales: Katerina Silchenko, Taisiya Ryzhkova
Formato: article
Lenguaje:EN
PL
Publicado: Polish Society of Animal Production 2021
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Acceso en línea:https://doaj.org/article/a1d7ffb34b874ca3a41b53128899f92d
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