Residual characteristics of etofenprox in the processing stages of rice cakes and cookies.

The changes in residual amounts of an insecticide (etofenprox) in processed rice cakes and cookies were investigated in this study. Test samples were sprayed with etofenprox during rice cultivation, and brown rice samples were dipped in a pesticide solution to investigate the effects of washing and...

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Autores principales: HyeSu Lee, Moo-Hyeog Im
Formato: article
Lenguaje:EN
Publicado: Public Library of Science (PLoS) 2021
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R
Q
Acceso en línea:https://doaj.org/article/a2213b9cad8a49c08b95099517e11065
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