Tainted food—Do managers really go to jail?
The Centers for Disease Control and Prevention (CDC) estimates that, in the United States, “each year 48 million people get sick from a foodborne illness, 128,000 are hospitalized and 3,000 die”. In recent years, causes of such illnesses have been traced to tainted fresh produce, peanut butter, ice...
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| Auteurs principaux: | , , |
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| Format: | article |
| Langue: | EN |
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Taylor & Francis Group
2018
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| Accès en ligne: | https://doaj.org/article/a3865fca3bb34b4fa35f275b579f526e |
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