Influence of Calving Ease on In-Line Milk Urea and Relationship with Other Milk Characteristics in Dairy Cows
The aim of this research was to identify the relationship of calvin ease and level of in-line milk urea (MU) and other milk components, namely milk yield (MY), electrical conductivity (EC), milk fat (MF), milk protein (MP), milk fat/protein ratio (MF/MP), and somatic cell count (SCC) in dairy cows....
Guardado en:
Autores principales: | Mindaugas Televičius, Ramūnas Antanaitis, Vida Juozaitienė, Algimantas Paulauskas, Dovilė Malašauskienė, Mingaudas Urbutis, Walter Baumgartner |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
MDPI AG
2021
|
Materias: | |
Acceso en línea: | https://doaj.org/article/a42ff2526eaf49379a41662a80dd62bb |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
Is the effectivity of copper ions treatment of milk enough to block Mycobacterium avium subsp. paratuberculosis infection in calves?
por: Steuer,Pamela N., et al.
Publicado: (2021) -
The effect of age at first calving on the milking performance of primiparous Jersey cows
por: Jarosław Pytlewski, et al.
Publicado: (2021) -
Milking Machines on Chilean Dairy Farms and their Effects on Somatic Cell Count and Milk Yield: A Fied Study
por: Garcés A,R, et al.
Publicado: (2006) -
Relationship between biochemical analytes and milk fat/protein in Holstein cows
por: Prado,Omar R., et al.
Publicado: (2019) -
Efficacy of Milk Fluoride Prevention of Dental Caries in Children Under 12 Years Old: A Review
por: Torres E,Mariela, et al.
Publicado: (2016)