Lena, G. D., Pulgar, J. S. d., Lucarini, M., Durazzo, A., Ondrejíčková, P., Oancea, F., . . . Lombardi-Boccia, G. (2021). Valorization Potentials of Rapeseed Meal in a Biorefinery Perspective: Focus on Nutritional and Bioactive Components. MDPI AG.
Cita Chicago Style (17a ed.)Lena, Gabriella Di, et al. Valorization Potentials of Rapeseed Meal in a Biorefinery Perspective: Focus on Nutritional and Bioactive Components. MDPI AG, 2021.
Cita MLA (8a ed.)Lena, Gabriella Di, et al. Valorization Potentials of Rapeseed Meal in a Biorefinery Perspective: Focus on Nutritional and Bioactive Components. MDPI AG, 2021.
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