Les produits laitiers dans l’Occident islamique médiéval

Dairy products are among the essential foodstuffs in the diets, especially for the diet of communities closely linked to agropastoral activities. However, they have aroused only limited interest in the historiography, unlike cereals, spices, meats, or fruits. However, the texts of the medieval Islam...

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Bibliographic Details
Main Author: Marianne Brisville
Format: article
Language:EN
FR
Published: Université de Provence 2021
Subjects:
Online Access:https://doaj.org/article/aaf181f11ff34d258cc009a643865ad1
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