The Development of Organic Agriculture in Serbia and Worldwide

Organic agriculture is a food production system that sustains the health of people, soils and ecosystems with no adverse consequences, combining tradition, innovation and science. The development of such type of agricultural production, from its beginnings to the present day, has encompassed a numbe...

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Autores principales: Golijan Jelena, Sečanski Mile
Formato: article
Lenguaje:EN
Publicado: Sciendo 2021
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Acceso en línea:https://doaj.org/article/ab0fdaaae65c42a5b3134c0e5e85c11f
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