Fatty acids as suitable biomarkers to assess pesticide impacts in freshwater biological scales – A review
The toxic effects associated to pesticides have been for long a concern in terms of environmental and human safety. The recognition of the limitations of numerous, if not all, pesticides in terms of species-specificity, toxicity level, persistency in the environment, influencing its runoff and trans...
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| Autores principales: | , , , |
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| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
Elsevier
2021
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/af9f8bc1b718423284d5f04c38da1e6a |
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