Cita APA (7a ed.)

Nakashima, Y., & Shiba, N. (2021). Nondestructive measurement of intramuscular fat content of fresh beef meat by a hand-held magnetic resonance sensor. Taylor & Francis Group.

Cita Chicago Style (17a ed.)

Nakashima, Yoshito, y Nobuya Shiba. Nondestructive Measurement of Intramuscular Fat Content of Fresh Beef Meat by a Hand-held Magnetic Resonance Sensor. Taylor & Francis Group, 2021.

Cita MLA (8a ed.)

Nakashima, Yoshito, y Nobuya Shiba. Nondestructive Measurement of Intramuscular Fat Content of Fresh Beef Meat by a Hand-held Magnetic Resonance Sensor. Taylor & Francis Group, 2021.