Cita APA (7a ed.)

Savaris, V. D. L., Broch, J., Souza, C. d., Junior, N. R., Avila, A. S. d., Polese, C., . . . Nunes, R. V. (2021). Effects of vitamin A on carcass and meat quality of broilers. Elsevier.

Cita Chicago Style (17a ed.)

Savaris, Vaneila Daniele Lenhardt, et al. Effects of Vitamin A on Carcass and Meat Quality of Broilers. Elsevier, 2021.

Cita MLA (8a ed.)

Savaris, Vaneila Daniele Lenhardt, et al. Effects of Vitamin A on Carcass and Meat Quality of Broilers. Elsevier, 2021.

Precaución: Estas citas no son 100% exactas.