The Association of Plant-Based Diet With Cardiovascular Disease and Mortality: A Meta-Analysis and Systematic Review of Prospect Cohort Studies

The Association of Plant-Based Diet With Cardiovascular Disease and Mortality: A Meta-Analysis and Systematic Review of Prospect Cohort Studies

Background: The association between plant-based diets and cardiovascular disease (CVD) remains poorly characterized. Given that diet represents an important and a modifiable risk factor, this study aimed to assess (1) the relationships between the impact of adherence to plant-based diets on cardiova...

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Bibliographic Details
Main Authors: Jingxuan Quek, Grace Lim, Wen Hui Lim, Cheng Han Ng, Wei Zheng So, Jonathan Toh, Xin Hui Pan, Yip Han Chin, Mark D. Muthiah, Siew Pang Chan, Roger S. Y. Foo, James Yip, Nithya Neelakantan, Mary F. F. Chong, Poay Huan Loh, Nicholas W. S. Chew
Format: article
Language:EN
Published: Frontiers Media S.A. 2021
Subjects:
vegetarians
vegans
heart disease
cardiovascular disease
plant-based diets
Diseases of the circulatory (Cardiovascular) system
RC666-701
Online Access:https://doaj.org/article/b67b16e57952497e8071813d6cf3d8e8
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