Emissions during grilling with wood pellets and chips
The quality check of grilling wood pellets should be of a critical importance as smoke from their combustion has a direct contact with food, impacts human safety, and pollutes the atmosphere. Therefore, the main purpose of this study is to investigate the purity of grilling wood pellets and chips av...
Guardado en:
Autores principales: | Zbigniew Jelonek, Agnieszka Drobniak, Maria Mastalerz, Iwona Jelonek |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
Elsevier
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/b67cd56a9daa45c1947be17b89e4c5b4 |
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