CONSUMERS’ EVALUATION OF ORGANIC PRUDUCTS ACCORDING TO THEIR DEMOGRAFIC CHARECTERISTICS: AN APPLICATION IN KIRŞEHİR PROVINCE

In the 21. St century, organic agriculture has been done more day by day both in the World and in our country and World organic food market is gradually growing. In our country, most of our organic products are exported and domestic demand is growing gradually. Although we have a suitable ecologic g...

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Autores principales: Halil Özcan ÖZDEMİR, Neşe ACAR, Bülent ÇİZMECİ, Recep KAHVECİOĞLU
Formato: article
Lenguaje:DE
EN
FR
TR
Publicado: Fırat University 2019
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Acceso en línea:https://doaj.org/article/b93b27d2d6dc4488bcfd912809023ebe
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