CONSUMERS’ EVALUATION OF ORGANIC PRUDUCTS ACCORDING TO THEIR DEMOGRAFIC CHARECTERISTICS: AN APPLICATION IN KIRŞEHİR PROVINCE
In the 21. St century, organic agriculture has been done more day by day both in the World and in our country and World organic food market is gradually growing. In our country, most of our organic products are exported and domestic demand is growing gradually. Although we have a suitable ecologic g...
Enregistré dans:
Auteurs principaux: | Halil Özcan ÖZDEMİR, Neşe ACAR, Bülent ÇİZMECİ, Recep KAHVECİOĞLU |
---|---|
Format: | article |
Langue: | DE EN FR TR |
Publié: |
Fırat University
2019
|
Sujets: | |
Accès en ligne: | https://doaj.org/article/b93b27d2d6dc4488bcfd912809023ebe |
Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|
Documents similaires
-
Evaluation of two production methods of Chilean wheat by life cycle assessment (LCA)
par: Herrera Huerta,Joaquín, et autres
Publié: (2012) -
The Development of Market Infrastructure in Today’s Russia
par: I. N. Kozelskaya
Publié: (2021) -
Use of earthworms as a pesticide exposure indicator in soils under conventional and organic management
par: Araneda,Ana D, et autres
Publié: (2016) -
EDAPHIC MESOFAUNA COMMUNITY STRUCTURE IN ORGANIC AND CONVENTIONAL MANAGEMENT OF CRANBERRY (Vaccinium sp.) PLANTATIONS: AN AGROECOLOGICAL APPROACH
par: Peredo P,Santiago F, et autres
Publié: (2009) -
Vermicompost leachate as a supplement to increase tomato fruit quality
par: Ávila-Juárez,L, et autres
Publié: (2015)