DRY GOOSEBERRY (<I>Physalis peruviana</I> L) WITH PRETREATMENT OF OSMOTIC DEHYDRATION
This study find the air temperatures for dehydrating Cape gooseberry, (Physalis peruviana L), with osmotic dehydration as a pretreatment, using a solution of sucrose of 70 o Brix to 40 oC by 16 hours. The highest level of β-carotene degradation, 98%, due to the effects of oxygen, temperature and pro...
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| Main Authors: | , , |
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| Format: | article |
| Language: | EN |
| Published: |
Universidad de Antioquia
2009
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| Subjects: | |
| Online Access: | https://doaj.org/article/ba9ef3c3d4b945da8bb9b618e770cbeb |
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