Ruminal Degradability and Bypass Nutrients of Alkaline or Steam-Treated Cassava Chip and Corn Grain
Modification of starches in high-energy feeds using various treatment methods led to the diverse effects on ruminal degradation and bypass protein and starch. Thus, the objectives of the present experiment were to investigate the effects of modification methods applied to high-starch energy feed so...
Saved in:
Main Authors: | W. Srakaew, C. Wachirapakorn, A. Cherdthong, C. Wongnen |
---|---|
Format: | article |
Language: | EN |
Published: |
IPB University
2021
|
Subjects: | |
Online Access: | https://doaj.org/article/bb2a82d9f19b4336b4ebb961016ce96e |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Ultrasound based modification and structural-functional analysis of corn and cassava starch
by: Abdul Rahaman, et al.
Published: (2021) -
Effect of the Brazilian thermal modification process on the chemical composition of Eucalyptus grandis juvenile wood: Part 2: Solubility and ash content
by: Batista,Djeison Cesar, et al.
Published: (2016) -
Efecto de la paja de trigo tratada con alcali sobre el consumo de alimento y comportamiento ingestivo de vacas lecheras
by: MARTINEZ,E. D, et al.
Published: (2002) -
Effect of Partial Substitution of Corn with Whole-Grain Wheat in Fattening Lamb Diets on their Growth Performance
by: Ivković Mirko, et al.
Published: (2021) -
Process-Induced Modifications on Quality Attributes of Cassava (<i>Manihot esculenta</i> Crantz) Flour
by: Elohor Oghenechavwuko Udoro, et al.
Published: (2021)