Levels of Elements in Typical Mussels from the Southern Coast of Africa (Namibia, South Africa, Mozambique): Safety Aspect
The soft tissues of mussels are often used as the main food source, especially in coastal areas. Neutron Activation Analysis was used to measure the content of 24 macro- and microelements in the soft tissues and 18 elements in the shells of selected sets of mussels of the species <i>Mytilus ga...
Enregistré dans:
Auteurs principaux: | Pavel Nekhoroshkov, Jacques Bezuidenhout, Inga Zinicovscaia, Nikita Yushin, Konstantin Vergel, Marina Frontasyeva |
---|---|
Format: | article |
Langue: | EN |
Publié: |
MDPI AG
2021
|
Sujets: | |
Accès en ligne: | https://doaj.org/article/bb2d3e9ee1f14524b77f33b5b837512c |
Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|
Documents similaires
-
Effect of the Elemental Content of Shells of the Bivalve Mollusks (<i>Mytilus galloprovincialis</i>) from Saldanha Bay (South Africa) on Their Crystallographic Texture
par: Pavel Nekhoroshkov, et autres
Publié: (2021) -
Gut Microbiomes of the Eastern Oyster (<italic toggle="yes">Crassostrea virginica</italic>) and the Blue Mussel (<italic toggle="yes">Mytilus edulis</italic>): Temporal Variation and the Influence of Marine Aggregate-Associated Microbial Communities
par: Melissa L. Pierce, et autres
Publié: (2019) -
Territorialising Conservation: Community-based Approaches in Kenya and Namibia
par: Linus Kalvelage, et autres
Publié: (2021) -
The hits and misses of Namibia’s attempt to implement the Ecosystem Approach to Fisheries (EAF) Management.
par: Johannes A. Iitembu, et autres
Publié: (2021) -
Hermaphroditism in Marine Mussel Perumytilus purpuratus (Lamarck, 1819), (Mollusca: Mytilidae)
par: Montenegro Villalobos,Diana, et autres
Publié: (2010)