Young College Students’ Perception of DINESERV: A Study of On-Campus Dining in the USA
Purpose – The purpose of this research is to better understand why college students in the USA eat on-campus. Also, this research aims to compare highly satisfied and low satisfied groups in terms of their on-campus dining experiences and behaviors and to understand what values college students a...
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| Auteurs principaux: | , , |
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| Format: | article |
| Langue: | EN |
| Publié: |
Faculty of tourism and hospitality management
2021
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| Accès en ligne: | https://doaj.org/article/bb4f3d34d5034a8d9bcfde36a6622a73 |
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