HEALTHY FOOD OF TEENAGERS: MONITORING THE CONTENT OF ANTIBIOTICS IN MEAT FROM ORGANIZED CITY MARKETS

Meat is an important source of protein and a popular food product in Ukraine. A survey of teenagers in a secondary school in Bukovina showed that meat makes up almost half of the daily ration of schoolchildren. The most consumed types of meat: pork and chicken (79% of the total meat ration of the re...

Description complète

Enregistré dans:
Détails bibliographiques
Auteurs principaux: Marianna BARUS, Vita ANTSUPOVA, Igor CHIFURKO, Yana USHKO
Format: article
Langue:EN
Publié: Stefan cel Mare University of Suceava 2020
Sujets:
Accès en ligne:https://doaj.org/article/bdb604d7fa804fb882aebe2d234a0c95
Tags: Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!