In Vitro Antioxidant Properties, Glucose-Diffusion Effects, α-Amylase Inhibitory Activity, and Antidiabetogenic Effects of <i>C. Europaea</i> Extracts in Experimental Animals

In Vitro Antioxidant Properties, Glucose-Diffusion Effects, α-Amylase Inhibitory Activity, and Antidiabetogenic Effects of <i>C. Europaea</i> Extracts in Experimental Animals

<i>Caralluma europaea</i> (Guss.) N.E.Br. (<i>C. europaea</i>), is a medicinal plant used traditionally to treat diabetes mellitus (DM) in Morocco. This study aimed to investigate the in vitro antioxidant properties, glucose diffusion effects, α-amylase inhibitory activity, a...

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Autores principales: Hayat Ouassou, Mohamed Bouhrim, Noureddine Bencheikh, Mohamed Addi, Christophe Hano, Hassane Mekhfi, Abderrahim Ziyyat, Abdekhaleq Legssyer, Mohamed Aziz, Mohamed Bnouham
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
Materias:
<i>Caralluma europaea</i>
antidiabetogenic effect
hyperglycemia
glucose diffusion
α-amylase
antioxidant
Therapeutics. Pharmacology
RM1-950
Acceso en línea:https://doaj.org/article/be5790d0d1f64c258f7d77af1e3d2bc6
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https://doaj.org/article/be5790d0d1f64c258f7d77af1e3d2bc6

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