Fruit and Vegetable Consumption is Protective from Short Sleep and Poor Sleep Quality Among University Students from 28 Countries

Supa Pengpid,1,2 Karl Peltzer3 1ASEAN Institute for Health Development, Mahidol University, Salaya, Nakhon Pathom, Thailand; 2Department of Research Administration and Development, University of Limpopo, Turfloop, Mankweng, South Africa; 3Department of Psychology, University of the Free State, Bloem...

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Autores principales: Pengpid S, Peltzer K
Formato: article
Lenguaje:EN
Publicado: Dove Medical Press 2020
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Acceso en línea:https://doaj.org/article/be9caec3c6ed46deb3314b1127f92c10
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