Trans-regional rice supply paradigm reveals unsustainable water use in China
Rice is an important staple food for more than half of the global population and one of the largest water consumers on earth. Improving the efficiency of water embedded in rice production and supply could have great implications for food and water security. This study starts from Yunnan, a tradition...
Guardado en:
| Autores principales: | , , |
|---|---|
| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
IWA Publishing
2021
|
| Materias: | |
| Acceso en línea: | https://doaj.org/article/c21d5a7ba3bf43dab6e0bae6e680582f |
| Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|