Trans-regional rice supply paradigm reveals unsustainable water use in China

Rice is an important staple food for more than half of the global population and one of the largest water consumers on earth. Improving the efficiency of water embedded in rice production and supply could have great implications for food and water security. This study starts from Yunnan, a tradition...

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Détails bibliographiques
Auteurs principaux: Liang Wu, Min Wang, Kirti Avishek
Format: article
Langue:EN
Publié: IWA Publishing 2021
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Accès en ligne:https://doaj.org/article/c21d5a7ba3bf43dab6e0bae6e680582f
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