Authority), E. (. F. S., Bellisai, G., Bernasconi, G., Brancato, A., Cabrera, L. C., Ferreira, L., . . . Verani, A. (2021). Modification of the existing maximum residue level for ametoctradin in honey. Wiley.
Style de citation Chicago (17e éd.)Authority), EFSA (European Food Safety, et al. Modification of the Existing Maximum Residue Level for Ametoctradin in Honey. Wiley, 2021.
Style de citation MLA (8e éd.)Authority), EFSA (European Food Safety, et al. Modification of the Existing Maximum Residue Level for Ametoctradin in Honey. Wiley, 2021.
Attention : ces citations peuvent ne pas être correctes à 100%.