O Cultivo da Soja e a Supressão da Vegetação Durante a Década de 1970: Um Estudo Sobre Minifúndios do Vale do Taquari, Rio Grande do Sul
Soybean was introduced in Brazil in the early twentieth century by Japanese immigrants. From on 1940, it began to be produced on a larger scale in properties between 5 to 10 hectares. During the 1970s there was a significant increase in production, motivated by, among other factors, the high price i...
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Autores principales: | , , , , |
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Formato: | article |
Lenguaje: | PT |
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Universidade Regional do Noroeste do Estado do Rio Grande do Sul
2014
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Acceso en línea: | https://doaj.org/article/c4e51402afec4b2c996421e95b1fcd94 |
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