Analyse spatiale de la prolifération de C. gigas en Bretagne

After its massive introduction in the seventies in France Crassostrea gigas has become the main production of French oyster farming. From the early 1990’s, C. gigas has started to spread to many sites of Brittany and Normandy and, thanks to climate warming, its population has dramatically increased...

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Autores principales: Iwan Le Berre, Christian Hily, Morgane Lejart, Raphaël Gouill
Formato: article
Lenguaje:DE
EN
FR
IT
PT
Publicado: Unité Mixte de Recherche 8504 Géographie-cités 2009
Materias:
GIS
Acceso en línea:https://doaj.org/article/c4ef602bd30a411d95e149fa0c8d5892
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