Extraction and Characterization of Pectin from Lemon Waste for Commercial Applications
The objective of this paper was preliminary to extract and characterization of purified pectin from lemon wastes. Dry lemon waste was extracted applying citric acid solvent or water at various concentrations under a similar condition (85 ºC for 4 h). It was found that the highest yield of pectin (20...
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| Autores principales: | , |
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| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
Turkish Chemical Society
2021
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| Materias: | |
| Acceso en línea: | https://doi.org/10.18596/jotcsa.901973 https://doaj.org/article/c5a2b5fe29bd447584dc59ab9e50be56 |
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