Understanding consumption choices of innovative products: an outlook on the Italian functional food market
Nowadays, the interest towards functional food has increased; however, several factors jeopardize their diffusion on the market. In fact, functional foods do not have either a specific regulatory framework or a statutory definition in Europe. A functional food with any nutrition and health claim rel...
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| Autores principales: | , , , , |
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| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
AIMS Press
2021
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/c6aa784e7f914366a87a5395d7bd7431 |
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