Horizontal Gene Transfer of Antibiotic Resistance from <named-content content-type="genus-species">Acinetobacter baylyi</named-content> to <named-content content-type="genus-species">Escherichia coli</named-content> on Lettuce and Subsequent Antibiotic Resistance Transmission to the Gut Microbiome
ABSTRACT Agricultural use of antibiotics is recognized by the U.S. Centers for Disease Control and Prevention as a major contributor to antibiotic-resistant infections. While most One Health attention has been on the potential for antibiotic resistance transmission from livestock and contaminated me...
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| Autores principales: | , , , , , , , , , |
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| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
American Society for Microbiology
2020
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/cba93b122e474db59beeb97cbbc37e6f |
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