Deconstructing Yogurt: A Different Method for Understanding Fermentation in an Undergraduate Microbiology Laboratory Setting<xref ref-type="fn" rid="fn1-jmbe-21-52">†</xref>
Guardado en:
Autores principales: | Nazzy Pakpour, Riffat Hussain |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
American Society for Microbiology
2020
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Materias: | |
Acceso en línea: | https://doaj.org/article/d15eccd49bda4445bc8b9cce19377bfc |
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