Darani, K. K. (2021). Kombucha: From introduction and healing properties to being Halal. Halal Research Center of Islamic Republic of Iran.
Chicago Style (17th ed.) CitationDarani, Kianoosh Khosravi. Kombucha: From Introduction and Healing Properties to Being Halal. Halal Research Center of Islamic Republic of Iran, 2021.
MLA (8th ed.) CitationDarani, Kianoosh Khosravi. Kombucha: From Introduction and Healing Properties to Being Halal. Halal Research Center of Islamic Republic of Iran, 2021.
Warning: These citations may not always be 100% accurate.