The effect of steaming time and resin content on MDF made from canola straw
Canola straw as a agricultural residues has been investigated for MDF production. The variables were the steaming time of 2, 5 & 8 minutes and the resin content of 9 and 11 present. Other factors being kept constant. Some of the physical and mechanical properties such as thickness swelling (TS),...
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Autores principales: | , , , |
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Formato: | article |
Lenguaje: | FA |
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Regional Information Center for Science and Technology (RICeST)
2008
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Acceso en línea: | https://doaj.org/article/d6d33b2651434e29bff01dbe2b0d3bb3 |
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