Synthesis of silver nanoparticles by using tea leaf extract from Camellia Sinensis

Yuet Ying Loo,1 Buong Woei Chieng,2 Mitsuaki Nishibuchi,3 Son Radu11Centre of Excellent for Food Safety Research, Faculty of Food Science and Technology, Universiti Putra Malaysia, Selangor, Malaysia; 2Department of Chemistry, Faculty of Science, Universiti Putra Malaysia, Selangor, Malaysia; 3Cente...

Description complète

Enregistré dans:
Détails bibliographiques
Auteurs principaux: Loo YY, Chieng BW, Nishibuchi M, Radu S
Format: article
Langue:EN
Publié: Dove Medical Press 2012
Sujets:
Accès en ligne:https://doaj.org/article/d6fa1eb3cd6643f489e058fa11a2b46e
Tags: Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!