Nutritional and technological parameters of common bean varieties bred at Omsk State Agrarian University

In the southern forest-steppe of Western Siberia the shortage of proteins can be overcome cultivating legumes such as beans, peas, broad beans and chickpeas. The varieties of dry and green beans bred at Omsk State Agrarian University are adapted to the conditions of the southern forest-steppe; they...

Full description

Saved in:
Bibliographic Details
Main Authors: Kazydub Nina, Kuzmina Svetlana, Kovalenko Aleksandr
Format: article
Language:EN
FR
Published: EDP Sciences 2021
Subjects:
Online Access:https://doaj.org/article/d78fc994860a4836880416d857a1f381
Tags: Add Tag
No Tags, Be the first to tag this record!