Water barrier and mechanical properties of sugar palm crystalline nanocellulose reinforced thermoplastic sugar palm starch (TPS)/poly(lactic acid) (PLA) blend bionanocomposites

Water barrier and mechanical properties of sugar palm crystalline nanocellulose reinforced thermoplastic sugar palm starch (TPS)/poly(lactic acid) (PLA) blend bionanocomposites

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Detalles Bibliográficos
Autores principales: Nazrin Asmawi, Sapuan Salit Mohd, Zuhri Mohamed Yusoff Mohd, Tawakkal Intan Syafinaz Mohamed Amin, Ilyas Rushdan Ahmad
Formato: article
Lenguaje:EN
Publicado: De Gruyter 2021
Materias:
dynamic mechanical analysis
impact test
nanocellulose
polymer blend
poly(lactic acid)
thermoplastic starch
water barrier properties
Technology
T
Chemical technology
TP1-1185
Physical and theoretical chemistry
QD450-801
Acceso en línea:https://doaj.org/article/d79bdde754f44a72a6cc8555ab6d772a
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Internet

https://doaj.org/article/d79bdde754f44a72a6cc8555ab6d772a

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