Has resistance to chlorhexidine increased among clinically-relevant bacteria? A systematic review of time course and subpopulation data.

Chlorhexidine (CHX) was introduced for use as an antimicrobial more than 70 years ago. CHX has been and continues to be used broadly for disinfecting surfaces in medical and food service facilities as well as directly on skin of humans and animals. Considering its widespread use over many decades, q...

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Autor principal: Stephen Buxser
Formato: article
Lenguaje:EN
Publicado: Public Library of Science (PLoS) 2021
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Acceso en línea:https://doaj.org/article/d807a77ae9db43e6bae393598a9429df
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