Silicon attenuates calcium deficiency by increasing ascorbic acid content, growth and quality of cabbage leaves
Abstract Calcium (Ca) deficiency in cabbage plants induces oxidative damage, hampering growth and decreasing quality, however, it is hypothesized that silicon (Si) added to the nutrient solution may alleviate crop losses. Therefore, this study aims at evaluating whether silicon supplied in the nutri...
Enregistré dans:
| Auteurs principaux: | , , , , |
|---|---|
| Format: | article |
| Langue: | EN |
| Publié: |
Nature Portfolio
2021
|
| Sujets: | |
| Accès en ligne: | https://doaj.org/article/d822a48f798d4299add61590c1fdf443 |
| Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|