A case-control study of the protective effect of alcohol, coffee, and cigarette consumption on Parkinson disease risk: time-since-cessation modifies the effect of tobacco smoking.

The aim of this study was to investigate the possible reduced risk of Parkinson Disease (PD) due to coffee, alcohol, and/or cigarette consumption. In addition, we explored the potential effect modification by intensity, duration and time-since-cessation of smoking on the association between cumulati...

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Autores principales: Marianne van der Mark, Peter C G Nijssen, Jelle Vlaanderen, Anke Huss, Wim M Mulleners, Antonetta M G Sas, Teus van Laar, Hans Kromhout, Roel Vermeulen
Formato: article
Lenguaje:EN
Publicado: Public Library of Science (PLoS) 2014
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Acceso en línea:https://doaj.org/article/d8d8dcd34e4f4cc28ee00c19db17c4fc
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