The effects of okra (Abelmoschus esculentus L.) products on glycemic control and lipid profile: A comprehensive systematic review

Diabetes mellitus (DM) is a prevalent endocrine disorder with clinical manifestations of hyperglycemia and hyperlipidemia due to malfunction and/ or insufficiency of insulin in the body. DM is considered as a public health problem worldwide due to its adverse effects on the body. Okra (Abelmoschus e...

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Autores principales:	Omid Nikpayam, Ehsan Safaei, Nazgol Bahreini, Maryam Saghafi-Asl
Formato:	article
Lenguaje:	EN
Publicado:	Elsevier 2021
Materias:	Okra Abelmoschus esculentus Hyperglycemia Hyperlipidemia Systematic review Nutrition. Foods and food supply TX341-641
Acceso en línea:	https://doaj.org/article/dbccbef9515444879b14c95ef6028452
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spelling	oai:doaj.org-article:dbccbef9515444879b14c95ef60284522021-11-04T04:27:39ZThe effects of okra (Abelmoschus esculentus L.) products on glycemic control and lipid profile: A comprehensive systematic review1756-464610.1016/j.jff.2021.104795https://doaj.org/article/dbccbef9515444879b14c95ef60284522021-12-01T00:00:00Zhttp://www.sciencedirect.com/science/article/pii/S1756464621004448https://doaj.org/toc/1756-4646Diabetes mellitus (DM) is a prevalent endocrine disorder with clinical manifestations of hyperglycemia and hyperlipidemia due to malfunction and/ or insufficiency of insulin in the body. DM is considered as a public health problem worldwide due to its adverse effects on the body. Okra (Abelmoschus esculentus L.) is an annual medicinal plant rich in antioxidant components, bioactive polysaccharides, and fibers. This systematic review aimed to summarize the effects of okra on glycemic indices and lipid profile. PubMed, Scopus, Web of Knowledge, and Google scholar databases were searched until May 2021 with no limitation. Totally, 54 studies which investigated the effects of okra on glycemic control and lipid profile were included in the present systematic review. Most of the included studies showing favorable effects of okra products on glycemic variables and lipid profile, were performed on animal models. Therefore, more clinical trials are needed for a definitive conclusion.Omid NikpayamEhsan SafaeiNazgol BahreiniMaryam Saghafi-AslElsevierarticleOkraAbelmoschus esculentusHyperglycemiaHyperlipidemiaSystematic reviewNutrition. Foods and food supplyTX341-641ENJournal of Functional Foods, Vol 87, Iss , Pp 104795- (2021)
institution	DOAJ
collection	DOAJ
language	EN
topic	Okra Abelmoschus esculentus Hyperglycemia Hyperlipidemia Systematic review Nutrition. Foods and food supply TX341-641
spellingShingle	Okra Abelmoschus esculentus Hyperglycemia Hyperlipidemia Systematic review Nutrition. Foods and food supply TX341-641 Omid Nikpayam Ehsan Safaei Nazgol Bahreini Maryam Saghafi-Asl The effects of okra (Abelmoschus esculentus L.) products on glycemic control and lipid profile: A comprehensive systematic review
description	Diabetes mellitus (DM) is a prevalent endocrine disorder with clinical manifestations of hyperglycemia and hyperlipidemia due to malfunction and/ or insufficiency of insulin in the body. DM is considered as a public health problem worldwide due to its adverse effects on the body. Okra (Abelmoschus esculentus L.) is an annual medicinal plant rich in antioxidant components, bioactive polysaccharides, and fibers. This systematic review aimed to summarize the effects of okra on glycemic indices and lipid profile. PubMed, Scopus, Web of Knowledge, and Google scholar databases were searched until May 2021 with no limitation. Totally, 54 studies which investigated the effects of okra on glycemic control and lipid profile were included in the present systematic review. Most of the included studies showing favorable effects of okra products on glycemic variables and lipid profile, were performed on animal models. Therefore, more clinical trials are needed for a definitive conclusion.
format	article
author	Omid Nikpayam Ehsan Safaei Nazgol Bahreini Maryam Saghafi-Asl
author_facet	Omid Nikpayam Ehsan Safaei Nazgol Bahreini Maryam Saghafi-Asl
author_sort	Omid Nikpayam
title	The effects of okra (Abelmoschus esculentus L.) products on glycemic control and lipid profile: A comprehensive systematic review
title_short	The effects of okra (Abelmoschus esculentus L.) products on glycemic control and lipid profile: A comprehensive systematic review
title_full	The effects of okra (Abelmoschus esculentus L.) products on glycemic control and lipid profile: A comprehensive systematic review
title_fullStr	The effects of okra (Abelmoschus esculentus L.) products on glycemic control and lipid profile: A comprehensive systematic review
title_full_unstemmed	The effects of okra (Abelmoschus esculentus L.) products on glycemic control and lipid profile: A comprehensive systematic review
title_sort	effects of okra (abelmoschus esculentus l.) products on glycemic control and lipid profile: a comprehensive systematic review
publisher	Elsevier
publishDate	2021
url	https://doaj.org/article/dbccbef9515444879b14c95ef6028452
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The effects of okra (Abelmoschus esculentus L.) products on glycemic control and lipid profile: A comprehensive systematic review

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