Determination of saffron (Crocus sativus L.) quality characteristics in Herat – Afghanistan
Purpose: Saffron (Crocus sativus L.) is a strategic medicinal and spice plant in the world. This study aimed to determine saffron stigma quality obtained from different regions of Herat province in Afghanistan. Research method: The experiment was contacted at the food technology lab, faculty of agri...
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Formato: | article |
Lenguaje: | EN |
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University of Birjand
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/df3552ef07a94b95bc030c0f1b236892 |
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