Social capital and dietary patterns in three ethnic minority groups native to Yunnan Province, Southwest China.
<h4>Background</h4>Few studies have focused on the influencing factors of dietary practices among ethnic minority groups in China, particularly from a social capital perspective.<h4>Methods</h4>Between May and September 2019, we conducted a cross-sectional survey among adults...
Guardado en:
Autores principales: | Qiang Zhang, Zhitao Liu, Wenmin Hu, Xinguang Chen, Juanjuan Li, Qingqing Wan, Jiang Zhao, Yuan Ruan, Baoqing Dao, Yunfei Li, Xiangdong Min |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
Public Library of Science (PLoS)
2021
|
Materias: | |
Acceso en línea: | https://doaj.org/article/e195246c68ef4b9a9dc84870347ac7cf |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
Family Business, Resilience, and Ethnic Tourism in Yunnan, China
por: Qingqing Lin, et al.
Publicado: (2021) -
Melittopalynology and Trophic niche analysis of Apis cerana and Apis mellifera in Yunnan Province of Southwest China
por: Yu-Jia Liu, et al.
Publicado: (2013) -
Spatial pattern of the ecological environment in Yunnan Province.
por: Dali Wang, et al.
Publicado: (2021) -
Distribution and molecularcharacterization of Citrus yellow vein clearing virus in Yunnan Province of China
por: Wang,Qin, et al.
Publicado: (2020) -
Two new species and new records of Otocepheidae (Acari, Oribatida) from Yunnan, Southwest China
por: Lihao Zheng, et al.
Publicado: (2021)