Effects of different vegetable rotations on the rhizosphere bacterial community and tomato growth in a continuous tomato cropping substrate.

In this study, High throughput sequencing was used to analyze the effects of different vegetable rotations on the rhizosphere bacterial diversity and community structure in a substrate that was used for continuous tomato cropping (CK). The vegetable rotations tested were cabbage/tomato (B), kidney b...

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Autores principales: Li Jin, Jian Lyu, Ning Jin, Jianming Xie, Yue Wu, Guobin Zhang, Zhi Feng, Zhongqi Tang, Zeci Liu, Shilei Luo, Jihua Yu
Formato: article
Lenguaje:EN
Publicado: Public Library of Science (PLoS) 2021
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Acceso en línea:https://doaj.org/article/e286d81643c040e7969719ae5590fc70
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