Quality management system for improvement of quality and efficiency of food production: case of dairy products enterprise
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| Main Authors: | , |
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| Format: | article |
| Language: | EN |
| Published: |
Entrepreneurship and Sustainability Center
2018
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| Subjects: | |
| Online Access: | https://doaj.org/article/e2c0ddb944bd40548ed9e1e6106c014e |
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