Cita APA (7a ed.)

Kemps, E., & Tiggemann, M. (2021). Attentional bias modification for chocolate: Sham-n training as a new control group. Public Library of Science (PLoS).

Cita Chicago Style (17a ed.)

Kemps, Eva, y Marika Tiggemann. Attentional Bias Modification for Chocolate: Sham-n Training as a New Control Group. Public Library of Science (PLoS), 2021.

Cita MLA (8a ed.)

Kemps, Eva, y Marika Tiggemann. Attentional Bias Modification for Chocolate: Sham-n Training as a New Control Group. Public Library of Science (PLoS), 2021.