Low-Protein, Hypocaloric Nutrition with Glutamine versus Full-Feeding in the Acute Phase in ICU Patients with Severe Traumatic Brain Injury

Weichuan Xiong,1,2 KeJian Qian2 1Department of Critical Care Medicine, The Third Affiliated Hospital of Nanchang University, Nanchang, 330006, People’s Republic of China; 2Department of Critical Care Medicine, The First Affiliated Hospital of Nanchang University, Nanchang, 330006, People&a...

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Auteurs principaux: Xiong W, Qian K
Format: article
Langue:EN
Publié: Dove Medical Press 2021
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Accès en ligne:https://doaj.org/article/e58db540cb1247d6aa79053976f43623
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